This is a delicious, healthy recipe for you muesli lovers! This is so yummy served with a little drizzle of honey and fresh berries. You could also serve it with 0% Fage yoghurt. What a fab way to start your day!!
I have tried lots of different recipes for granola/muesli that I have found on the internet and then combined a range of ingredients from them all to make my own concoction! This is also a really yummy dessert as well as breakfast – serve over warmed fruit and it tastes just as good as a crumble mix!
2 cups rolled oats
1/2 flaked almonds (or any other nuts you like)
1/4 cup of pumpkin seeds
1/4 cup sunflower seeds
A few handfuls of raisins/sultanas or dried cranberries/apricots
2 tablespoons of maple syrup
2 tablespoons of coconut oil (melted)
Pinch of salt
Unsweetened desiccated coconut (optional)
How to make:
Preheat your oven to 150 degrees.
Mix all ingredients together in a mixing bowl, except the dried fruits (I add the dried fruits once I have baked the muesli as they tend to burn otherwise).
Place on a large , lined baking tray and bake in the oven for about 25 minutes.
Leave to cool before storing in a container. It probably wont last too long if you are anything like me and love muesli!